Creamy Chicken Broccoli Bake Recipe: A Comforting Family Favorite
Comfort meets convenience in this delightful chicken broccoli bake that promises to satisfy your hunger with minimal effort.
Layers of tender chicken and vibrant green florets create a harmonious blend of flavors and textures.
Creamy sauce hugs each ingredient, ensuring every bite feels like a warm embrace.
Busy home cooks will appreciate how quickly this dish comes together without compromising on taste.
Perfectly seasoned and baked to golden perfection, this recipe transforms simple ingredients into a memorable meal.
Simple yet sophisticated, it delivers nutrition and pleasure in equal measure.
What Makes Chicken Broccoli Bake So Good
Ingredients That Bring It to Life
Main Protein:Vegetables:Creamy Binding Ingredients:Seasoning Blend:Directions You Can Count On
Step 1: Warm Up the Oven
Fire up your oven and set the temperature to 375F (190C).
This ensures the perfect cooking environment for your delicious casserole.
Step 2: Create a Flavor Explosion
Grab a spacious mixing bowl and toss in the following ingredients:Step 3: Mix and Blend
Dive in with a spatula or whisk and blend everything together until the ingredients are thoroughly combined.
Make sure every morsel is coated with the creamy, cheesy goodness.
Step 4: Transfer to Baking Dish
Pour the mixed ingredients into a baking dish, spreading them evenly to ensure consistent cooking and maximum flavor in every bite.
Step 5: Bake to Perfection
Slide the baking dish into the preheated oven and let it cook for 25-30 minutes.
Watch for a golden, bubbly top that signals your dish is ready to devour.
Step 6: Rest and Serve
Allow the casserole to cool for a few minutes after removing from the oven.
This helps the flavors settle and makes serving easier.
Dig in and enjoy your mouthwatering chicken broccoli bake!
Kitchen Tips That Make a Difference
Ways to Change It Based on Your Mood
Serving Suggestions You’ll Love
Best Practices for Saving Leftovers
FAQs
Yes, you can prepare the chicken broccoli bake ahead of time and refrigerate it before baking. Just cover the unbaked dish and store in the fridge for up to 24 hours.
Absolutely! Just thaw and drain the frozen broccoli completely before mixing it into the recipe to prevent excess moisture.
The chicken is done when it reaches an internal temperature of 165F. The golden, bubbly top and 25-30 minute baking time will help ensure it’s fully cooked.
Boneless, skinless chicken breasts or chicken thighs work perfectly. Dice them into small, uniform pieces for even cooking and better texture.
Print
Chicken Broccoli Bake Recipe
- Total Time: 45 minutes
- Yield: 4 1x
Description
Hearty chicken broccoli bake emerges as a comforting family favorite, blending tender chicken and crisp broccoli in a creamy, cheesy embrace. Nourishing and simple, this dish promises a delightful meal you’ll crave again and again.
Ingredients
Main Ingredients:
- 1 1/2 cups diced chicken breast
- 4 cups broccoli florets
- 3/4 cup cheddar cheese, grated
Sauce and Binding Ingredients:
- 1/2 cup cream cheese
- 2 tablespoons mayonnaise
Seasoning Ingredients:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Warm the oven to 375F (190C), preparing a suitable baking dish for the casserole.
- Dice the chicken into uniform bite-sized pieces and chop broccoli into small, even florets to ensure consistent cooking.
- In a spacious mixing bowl, thoroughly blend chicken, broccoli, cream cheese, mayonnaise, cheddar cheese, and seasonings until ingredients are evenly distributed.
- Gently transfer the mixed ingredients into the prepared baking dish, spreading the mixture smoothly and creating an even surface.
- Place the dish in the preheated oven and bake for approximately 25-30 minutes, watching for a golden-brown crust and bubbling edges that indicate complete cooking.
- Remove from oven and allow the casserole to rest for 3-5 minutes, which helps the ingredients settle and makes serving easier.
- Serve hot, ensuring each portion contains a balanced mix of chicken, broccoli, and creamy cheese sauce.
Notes
- Achieve a creamier texture by using full-fat cream cheese and letting it sit at room temperature before mixing.
- Boost protein and nutrition by adding extra vegetables like spinach or cauliflower to the base mixture.
- Customize for gluten-free diets by ensuring all ingredients are certified gluten-free and checking seasoning labels carefully.
- Create a crispy top layer by sprinkling extra shredded cheese or breadcrumbs before the final baking stage for added crunch and flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Lunch, Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 188 kcal
- Sugar: 1 g
- Sodium: 190 mg
- Fat: 11 g
- Saturated Fat: 5 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 2 g
- Protein: 19 g
- Cholesterol: 55 mg
Lucas Bennett
Founder & Recipe Developer
Expertise
Education
Blue Ridge Community College – Certificate in Culinary Arts
Focused on seasonal cooking, sustainable kitchen practices, and farm-to-table techniques.
Appalachian State University – B.A. in English
Built critical thinking and analysis through diverse texts. Guided by faculty, it prepares graduates for publishing and more.
Growing up in the rolling hills of North Carolina, Lucas learned early that some of life’s best memories start around a kitchen table. After studying English at Appalachian State University and honing his culinary skills at Blue Ridge Community College, he dreamed of blending storytelling with rustic, seasonal cooking, and The Scrumptious Pumpkin was born.
Lucas focuses on easy, single-serving recipes that turn fresh, local ingredients into something special. His style is simple, heartfelt, and rooted in the beauty of the seasons. When he’s not testing a new dish, you’ll probably find him hiking in the Blue Ridge Mountains, browsing farmers’ markets, or scribbling food stories in a notebook.