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Dirt Cake Recipe

Dirt Cake Recipe


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4.5 from 11 reviews

  • Total Time: 1 hour 20 minutes
  • Yield: 8 1x

Description

Childhood memories bloom with this nostalgic Dirt Cake dessert, blending creamy pudding and crushed cookies into a playful treat. Chocolate crumbles and whipped layers create a whimsical landscape you’ll savor with pure delight.


Ingredients

Scale

Cake Ingredients:

  • 1 package (15.35 ounces / 435 grams) Oreo cookies, crushed
  • 1 package (3.9 ounces / 110 grams) instant chocolate pudding mix

Dairy Ingredients:

  • 2 cups (480 milliliters) cold milk
  • 1 cup (240 milliliters) whipped topping
  • 8 ounces (226 grams) cream cheese, softened
  • 1 cup (120 grams) powdered sugar

Garnish:

  • Gummy worms, for topping

Instructions

  1. Pulverize Oreo cookies into a fine powder, reserving a portion for the final garnish.
  2. Whisk milk and pudding mix in a mixing vessel until the mixture reaches a thick, creamy consistency.
  3. Prepare the cream cheese base by beating until silky smooth, then incorporate powdered sugar until fully integrated.
  4. Gently incorporate whipped topping into the cream cheese blend, creating a light and airy texture.
  5. Construct the dessert in a clear glass container, alternating layers: first a foundation of cookie crumbs, then a spread of cream cheese mixture, followed by a layer of prepared pudding.
  6. Repeat the layering process until the container is filled, ensuring each stratum is evenly distributed.
  7. Crown the dessert with the remaining Oreo crumb powder, creating a textured surface.
  8. Playfully arrange gummy worms across the top to mimic a soil-like appearance.
  9. Refrigerate the dessert for a minimum of 60 minutes to allow flavors to meld and texture to set.
  10. Serve chilled, revealing the whimsical, multi-layered treat that resembles an edible garden landscape.

Notes

  • Customize the texture by adjusting the fineness of Oreo crumbs for a more rustic or smoother mouthfeel.
  • Use dairy-free alternatives like coconut whipped cream and vegan cream cheese to make this dessert suitable for plant-based diets.
  • Create individual servings in clear glasses to showcase beautiful layers and make portion control easier.
  • Elevate presentation by using decorative chocolate cookie crumbs or chocolate shavings instead of standard Oreo crumbs for a more gourmet touch.
  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Category: Desserts, Snacks
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 357 kcal
  • Sugar: 37 g
  • Sodium: 180 mg
  • Fat: 18 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 46 g
  • Fiber: 1.5 g
  • Protein: 4 g
  • Cholesterol: 30 mg