Easy Creamy Marry Me Chicken Recipe

The Irresistible Marry Me Chicken Recipe: Cozy Love in a Dish

Crafting a delectable marry me chicken recipe guarantees an instant culinary romance that will sweep you off your feet.

Tender chicken breasts luxuriate in a dreamy, velvety sauce that whispers pure comfort.

Parmesan cheese and sun-dried tomatoes create a symphony of flavors dancing across your palate.

Herbs like basil and thyme add unexpected depth to this irresistible dish.

Fresh cream melts into a luscious blanket, enveloping each succulent bite with decadent warmth.

Weeknight dinners have never looked so seductive or felt so effortless.

Fall head over heels with this simple yet spectacular meal that promises to steal hearts and satisfy hungry souls.

Easy Creamy Marry Me Chicken Simplified

Easy Creamy Marry Me Chicken Simplified
  • Crowd-Pleasing Flavor Explosion: Packed with rich ingredients like sun-dried tomatoes, Parmesan, and creamy sauce, this dish guarantees smiles around the dinner table.
  • Minimal Kitchen Skills Required: Perfect for novice cooks, the recipe involves straightforward techniques like searing and sautéing that anyone can master without stress.
  • One-Pan Wonder: Minimize cleanup with this skillet-based recipe that transforms basic ingredients into a restaurant-quality meal using just a single pan.

Ingredients List For Creamy Marry Me Chicken

Main Protein:
  • Chicken Breasts: Tender, boneless cuts that form the core of this delicious dish.
Aromatics and Flavor Enhancers:
  • Garlic, Salt, Pepper: Classic seasonings that provide depth and basic seasoning to the chicken.
  • Italian Seasoning: A blend of herbs that adds authentic Mediterranean flavor to the sauce.
Sauce and Finishing Ingredients:
  • Chicken Broth: Provides liquid base and adds savory background flavor to the sauce.
  • Heavy Cream: Creates a rich, smooth, and luxurious texture for the sauce.
  • Parmesan Cheese: Adds a salty, nutty complexity and helps thicken the sauce.
  • Sun-Dried Tomatoes: Brings a concentrated, tangy sweetness to the dish.
  • Olive Oil: Used for searing the chicken and preventing sticking.
  • Fresh Basil: Offers a bright, fresh garnish that adds color and aromatic finish.

How To Make Creamy Marry Me Chicken Easily

How To Make Creamy Marry Me Chicken Easily

Step 1: Season the Chicken

Grab your chicken breasts and sprinkle them generously with salt and pepper, creating a delectable flavor base that will make taste buds dance.

Step 2: Sear to Golden Perfection

Heat olive oil in a skillet over medium heat.

Carefully place the seasoned chicken breasts into the pan and cook until they develop a beautiful golden-brown crust on both sides.

Once seared, transfer the chicken to a temporary plate.

Step 3: Awaken the Garlic

In the same skillet, add minced garlic and let it sizzle until its aromatic essence fills the kitchen, releasing a mouth-watering fragrance.

Step 4: Create the Magical Sauce

Combine the following ingredients in the skillet:
  • Chicken broth
  • Heavy cream
  • Parmesan cheese
  • Sun-dried tomatoes
  • Italian seasoning

Stir everything together until the ingredients meld into a creamy, dreamy sauce.

Step 5: Reunite Chicken with Sauce

Gently return the seared chicken breasts to the skillet, lovingly coating them in the luscious sauce.

Step 6: Simmer to Perfection

Let the chicken simmer for 15-20 minutes.

Watch as the sauce thickens and the chicken becomes perfectly cooked, absorbing all the incredible flavors.

Step 7: Finish with Fresh Flair

Sprinkle freshly chopped basil over the top, adding a final touch of vibrant color and fresh herbaceous notes.

Step 8: Serve and Swoon

Plate your Marry Me Chicken and get ready for compliments and potential marriage proposals!

Pro Tips To Nail Marry Me Chicken

  • Opt for skinless chicken breasts to reduce fat content while maintaining a delicious, tender texture.
  • Toast Italian seasoning in the skillet for 30 seconds before adding liquids to enhance its aromatic profile and release more intense flavors.
  • Let the sauce simmer uncovered to help it naturally thicken, creating a rich and creamy coating that clings beautifully to the chicken.
  • Replace chicken with firm tofu or portobello mushrooms, adjusting cooking time to prevent overcooking and maintain a similar tender texture.
  • Use low-sodium chicken broth and reduce added salt to make the dish heart-friendly without compromising taste.

Variations To Try With Marry Me Chicken

  • Dairy-Free Delight: Replace heavy cream with coconut milk and use nutritional yeast instead of Parmesan cheese for a creamy, lactose-free version.
  • Keto-Friendly Feast: Swap chicken breasts with chicken thighs for higher fat content, and use low-carb sun-dried tomatoes with extra virgin olive oil.
  • Vegetarian Transformation: Substitute chicken with firm tofu or portobello mushrooms, maintaining the same seasoning and sauce preparation method.
  • Spicy Kick Option: Add red pepper flakes or diced jalapeños to the sauce for those who enjoy a zesty flavor profile.

Serving Suggestions For Creamy Marry Me Chicken

  • Romantic Dinner Date: Serve this creamy chicken with soft candlelight and a glass of white wine for an intimate evening that feels extra special.
  • Comfort Meal Companion: Pair with fluffy mashed potatoes or buttery rice to soak up the delicious sun-dried tomato sauce and create a hearty meal.
  • Fresh Side Harmony: Add a crisp green salad with light vinaigrette or roasted asparagus to balance the richness of the creamy chicken and provide a fresh contrast.
  • Weekend Brunch Magic: Transform leftovers into a stunning brunch by slicing chicken and serving over toasted crusty bread with a sprinkle of extra Parmesan cheese.

How To Store Marry Me Chicken Dish

  • Store leftovers in an airtight container for up to 3-4 days, keeping chicken and sauce together to maintain moisture and prevent drying out.
  • Transfer cooled chicken and sauce to freezer-safe containers, sealing tightly and storing for maximum 2 months; label with date and contents.
  • Place chicken and sauce in microwave-safe dish, cover with damp paper towel, heat on 50% power in 30-second intervals, stirring between each to distribute heat evenly and prevent overcooking.
  • Warm chicken in skillet over low-medium heat, adding splash of chicken broth to refresh sauce and prevent sticking, stirring gently until heated through and sauce reaches desired consistency.

FAQs

The name comes from the dish being so delicious that it’s rumored to be good enough to make someone propose marriage after tasting it.

  • Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs work great and can be even more tender and flavorful than chicken breasts.

  • Is this recipe considered healthy?

While creamy and indulgent, the recipe includes protein from chicken and nutrients from sun-dried tomatoes, making it a balanced meal in moderation.

  • What can I serve this chicken with?

This dish pairs perfectly with pasta, rice, or roasted vegetables to soak up the delicious creamy sauce.

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Easy Creamy Marry Me Chicken Recipe

Easy Creamy Marry Me Chicken Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 9 reviews

  • Total Time: 30 minutes
  • Yield: 4 1x

Description

Marry Me Chicken delivers romantic Italian-American flavors with succulent chicken simmered in a rich, creamy sun-dried tomato sauce. Irresistible comfort creates instant culinary love that will make dinner guests swoon and request seconds.


Ingredients

Scale

Protein:

  • 4 chicken breasts, boneless and skinless

Dairy and Cream:

  • 1 cup heavy cream
  • 1/2 cup (4 ounces) grated Parmesan cheese

Seasoning and Additional Ingredients:

  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1/2 cup chicken broth
  • 1/2 cup sun-dried tomatoes, chopped
  • 1 teaspoon Italian seasoning
  • Salt, to taste
  • Pepper, to taste
  • Fresh basil, for garnish

Instructions

  1. Liberally sprinkle salt and pepper across both sides of chicken breasts to enhance flavor profile.
  2. Warm olive oil in a large skillet over medium-high heat (375°F), creating a golden sear on chicken pieces until exterior develops a rich caramel-like crust. Transfer chicken to a holding plate.
  3. Reduce skillet heat to medium, introducing minced garlic and allowing aromatic notes to bloom for approximately 30-45 seconds without burning.
  4. Pour chicken broth into skillet, whisking in heavy cream, grated Parmesan, chopped sun-dried tomatoes, and Italian seasoning until sauce becomes smooth and integrated.
  5. Gently nestle seared chicken back into the creamy sauce, ensuring each piece receives an even coating.
  6. Reduce heat to low, covering skillet and allowing mixture to simmer for 12-15 minutes. Verify chicken’s internal temperature reaches 165°F and sauce thickens to a luxurious consistency.
  7. Remove from heat, delicately scatter fresh basil leaves across the surface for a vibrant finishing touch before serving immediately.

Notes

  • Elevate flavor by using high-quality Parmesan cheese freshly grated for a richer, more authentic taste.
  • Adjust sauce thickness by simmering longer or adding extra cream for a silkier consistency.
  • For a low-carb version, replace heavy cream with coconut cream and serve over cauliflower rice.
  • Ensure chicken is perfectly cooked by using a meat thermometer to check internal temperature reaches 165°F.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Lunch, Dinner
  • Method: Sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 462 kcal
  • Sugar: 2 g
  • Sodium: 620 mg
  • Fat: 35 g
  • Saturated Fat: 15 g
  • Unsaturated Fat: 19 g
  • Trans Fat: 0 g
  • Carbohydrates: 5 g
  • Fiber: 1 g
  • Protein: 36 g
  • Cholesterol: 130 mg
Lucas Bennett

Lucas Bennett

Founder & Recipe Developer

Expertise

  • Developing single-serving recipes with a rustic, seasonal twist.
  • Crafting engaging food insights that connect with readers.
  • Developing content that educates readers on healthy baking alternatives.
  • Integrating local ingredients into accessible home cooking.​

Education

Blue Ridge Community College – Certificate in Culinary Arts
Focused on seasonal cooking, sustainable kitchen practices, and farm-to-table techniques.

Appalachian State University – B.A. in English
Built critical thinking and analysis through diverse texts. Guided by faculty, it prepares graduates for publishing and more.


Growing up in the rolling hills of North Carolina, Lucas learned early that some of life’s best memories start around a kitchen table. After studying English at Appalachian State University and honing his culinary skills at Blue Ridge Community College, he dreamed of blending storytelling with rustic, seasonal cooking, and The Scrumptious Pumpkin was born.
Lucas focuses on easy, single-serving recipes that turn fresh, local ingredients into something special. His style is simple, heartfelt, and rooted in the beauty of the seasons. When he’s not testing a new dish, you’ll probably find him hiking in the Blue Ridge Mountains, browsing farmers’ markets, or scribbling food stories in a notebook.

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