Unforgettable Amazing Forgotten Chicken Recipe That Dazzles
Rediscovering this amazing forgotten chicken recipe brings pure culinary magic to your kitchen.
Generations have lost touch with such simple yet incredible flavors.
Remarkable dishes often slip through time’s cracks, waiting to be celebrated again.
Grandmothers once crafted these delectable meals with minimal ingredients and maximum love.
Home cooks can resurrect this delightful classic that promises comfort and nostalgia.
Succulent meat and unexpected seasonings create a meal that feels both familiar and exciting.
Prepare to be surprised by how quickly this forgotten treasure becomes your new favorite dinner.
Why Amazing Forgotten Chicken Is So Easy And Tasty
What You Need For Amazing Forgotten Chicken
For the Chicken:For the Coating Ingredients:For the Moisture and Binding Ingredients:For the Finishing Ingredients:For the Preparation:Steps To Make Amazing Forgotten Chicken
Step 1: Prepare Oven and Baking Dish
Heat the oven to 375°F and spray a 9×13-inch baking dish with non-stick cooking spray to prevent sticking.
Step 2: Create Flavor-Packed Breadcrumb Coating
Mix together in a shallow bowl:Step 3: Prepare Chicken for Coating
Use paper towels to completely dry chicken breasts, removing excess moisture for better coating adherence.
Step 4: Apply Creamy Sour Cream Layer
Generously cover each chicken breast with a thick layer of sour cream, ensuring complete and even coverage.
Step 5: Coat Chicken with Seasoned Breadcrumbs
Roll the sour cream-coated chicken in the prepared breadcrumb mixture, gently pressing to help crumbs stick firmly.
Step 6: Arrange Chicken in Baking Dish
Place the coated chicken breasts in a single layer in the prepared baking dish, leaving space between pieces.
Step 7: Add Butter for Golden Crispiness
Drizzle melted butter evenly over the breaded chicken to help create a beautiful golden and crispy exterior.
Step 8: Boost Moisture with Broth
Pour chicken broth around the chicken pieces to keep the meat tender and juicy during baking.
Step 9: Sprinkle Cheesy Topping
Generously sprinkle grated parmesan cheese over each chicken breast for an extra layer of rich flavor.
Step 10: Bake to Perfection
Bake uncovered for 25-30 minutes until the chicken reaches an internal temperature of 165°F and develops a beautiful golden-brown color.
Step 11: Rest and Settle
Remove from the oven and let the chicken rest for 5 minutes, allowing the juices to redistribute throughout the meat.
Step 12: Garnish and Serve
Sprinkle freshly chopped parsley over the chicken for a bright, fresh finish before serving.
Helpful Tips For Amazing Forgotten Chicken
Tasty Twists On Amazing Forgotten Chicken
Perfect Pairings With Amazing Forgotten Chicken
How To Store Amazing Forgotten Chicken Right
Amazing Forgotten Chicken FAQs
Sour cream helps create a tangy, creamy coating that keeps chicken incredibly moist and helps breadcrumbs stick perfectly to the meat, ensuring a crispy exterior.
Yes, Greek yogurt works as an excellent substitute. It provides similar moisture and helps breadcrumbs adhere just as effectively as sour cream.
Use a meat thermometer to check that the internal temperature reaches 165°F. This ensures the chicken is safe to eat and remains juicy and tender.
No problem! You can skip the parsley or use dried herbs like dried parsley or chives as an alternative garnish for added flavor and color.
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Iconic Forgotten Chicken Recipe
- Total Time: 45 minutes
- Yield: 4 1x
Description
Rediscover culinary magic with amazing forgotten chicken, a nostalgic dish that whispers comfort from grandma’s kitchen. Succulent, herb-infused meat melts effortlessly, promising you a delightful journey through cherished family traditions.
Ingredients
Main Ingredients:
- 4 chicken breasts
- 1 cup sour cream
- 1/2 cup grated parmesan cheese
Seasoning Blend:
- 2 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
Binding/Topping Ingredients:
- 1 cup breadcrumbs
- 1/4 cup butter, melted
- 2 tbsp fresh parsley, chopped
- 1/4 cup chicken broth
Instructions
- Preheat the oven to 375°F and prepare a 9×13-inch baking dish with a light coating of non-stick spray.
- In a shallow mixing bowl, combine breadcrumbs, garlic powder, dried oregano, salt, and black pepper, creating a fragrant seasoning mixture.
- Pat chicken breasts completely dry with paper towels to ensure optimal coating adhesion.
- Generously coat each chicken breast with sour cream, ensuring complete and even coverage.
- Roll the sour cream-covered chicken in the seasoned breadcrumb mixture, pressing gently to help crumbs adhere thoroughly.
- Arrange the coated chicken breasts in the prepared baking dish, maintaining a single layer without overcrowding.
- Drizzle melted butter evenly over the breaded chicken, which will help create a golden, crispy exterior.
- Pour chicken broth around the chicken pieces to maintain moisture during baking.
- Sprinkle grated parmesan cheese over the top of each chicken breast for added richness and flavor.
- Bake uncovered for 25-30 minutes, or until chicken reaches an internal temperature of 165°F and appears golden brown.
- Remove from oven and let rest for 5 minutes to allow juices to redistribute.
- Garnish with freshly chopped parsley before serving for a vibrant, herbaceous finish.
Notes
- Use room temperature sour cream to help breadcrumbs stick more effectively and create a smoother coating.
- Pat chicken breasts extremely dry with paper towels to guarantee maximum crispiness and prevent soggy breading.
- For gluten-free adaptation, swap traditional breadcrumbs with ground almond meal or gluten-free panko crumbs for equally crunchy texture.
- Experiment with herb variations like thyme or rosemary to personalize the seasoning blend and enhance overall flavor profile.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Lunch, Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 515
- Sugar: 2g
- Sodium: 820mg
- Fat: 31g
- Saturated Fat: 17g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 120mg
Mia Thompson
Pastry Chef & Content Creator
Expertise
Education
Portland Community College – Baking and Pastry Arts Program
Specialized in artisanal bread, seasonal desserts, and sustainable baking methods.
National University of Natural Medicine – Bachelor of Science in Nutrition (BScN)
Focused on “Food as Medicine” philosophy, with core threads in nutrition.
Mia’s love affair with baking began in her grandmother’s kitchen, where sneaking spoonfuls of batter first sparked her curiosity. She refined her skills through Portland Community College’s Baking and Pastry Arts Program and her expertise at the National University of Natural Medicine, earning a B.Sc. in Nutrition.
At The Scrumptious Pumpkin, Mia reimagines classics with effortless seasonal treats, healthier twists on old favorites, and playful confections that feel like pure joy. Beyond the oven, she nurtures her urban garden, forages local ingredients around Portland, and leads hands‑on nutrition workshops for her community.