Description
Legendary California burger chain inspires these mouthwatering In-N-Out Copycat Animal Style Fries loaded with caramelized onions and secret sauce. Crispy golden fries smothered in melted cheese and signature tangy dressing create a west coast comfort classic you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 1/2 bag frozen fries
- 2 onions, diced
Cheese:
- Cheddar cheese
- American cheese
Seasonings and Cooking Ingredients:
- 2 tablespoons (30 milliliters) butter
- 1 tablespoon (15 milliliters) neutral oil
- 1/2 teaspoon (2.5 grams) salt
Instructions
- Place minced onions in a skillet with butter and neutral oil over medium-low heat, sprinkling with salt to enhance caramelization.
- Slowly cook onions for approximately 30-40 minutes, stirring periodically and reducing heat if they begin to darken too quickly, until they transform into a rich, golden-brown color.
- Prepare the signature sauce by thoroughly blending all sauce ingredients until smooth and creamy, then set aside at room temperature.
- Cook frozen fries according to package directions, aiming for a crispy golden exterior and tender interior at 425°F.
- Once fries are perfectly cooked, distribute grated or sliced cheese evenly across the surface.
- Transfer the cheese-topped fries to the broiler, heating for 3-4 minutes until cheese melts completely and develops slight bubbling.
- Generously layer the caramelized onions over the melted cheese, creating a robust and flavorful topping.
- Drizzle the prepared sauce liberally across the fries, ensuring complete coverage and maximum flavor distribution.
- Serve immediately while hot, allowing the harmonious blend of crispy fries, melted cheese, sweet onions, and tangy sauce to create a memorable culinary experience.
Notes
- Patience is key when caramelizing onions, as rushing the process can lead to burning instead of developing rich, sweet flavor.
- Use a non-stick pan or cast-iron skillet to prevent onions from sticking and ensure even browning during the long cooking process.
- For a lighter version, substitute regular cheese with low-fat cheese and use baked fries instead of deep-fried for reduced calorie content.
- Prepare caramelized onions in advance and store in the refrigerator to save time when assembling the final dish.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Snacks, Appetizer, Dinner
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 425
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 40mg