Description
Mouthwatering Cheesy Garlic Chicken Wraps combine zesty flavors with tender chicken and melted cheese. Quick and satisfying, these wraps deliver a delicious meal you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 2 large chicken breasts, diced
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 4 large flour tortillas
Seasoning Ingredients:
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt, to taste
- Pepper, to taste
Sauce and Garnish:
- 1/2 cup creamy garlic sauce
- Fresh parsley, chopped (optional)
Instructions
- Marinate chicken pieces with a blend of aromatic spices including garlic powder, onion powder, paprika, salt, and pepper, ensuring even coating with olive oil.
- Preheat a non-stick skillet to medium heat and sauté the seasoned chicken for 6-8 minutes, rotating to achieve uniform golden-brown exterior and complete internal cooking.
- Prepare tortillas by spreading a generous layer of creamy garlic sauce across the surface, creating a flavorful base for the wrap.
- Distribute the cooked chicken evenly along the center of each tortilla, ensuring balanced protein coverage.
- Generously sprinkle a mixture of shredded cheddar and mozzarella cheeses over the chicken, providing rich melting potential.
- Carefully fold the tortillas, encasing the filling in a compact envelope-style wrap to prevent ingredient spillage.
- Return the wrapped chicken parcels to the skillet, cooking 2-3 minutes per side at medium heat until tortillas develop a crispy golden exterior and cheese melts completely.
- Remove from heat, slice diagonally, and optionally garnish with fresh parsley for an elegant presentation before serving immediately.
Notes
- Choose boneless, skinless chicken breasts for the most tender and lean protein option.
- Pat chicken dry before seasoning to ensure better browning and crispier exterior when cooking.
- Experiment with different cheese blends like pepper jack or Swiss for varied flavor profiles.
- Customize wraps for dietary needs by using gluten-free tortillas or dairy-free cheese alternatives.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Lunch, Dinner, Snacks
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 530
- Sugar: 3g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 95mg