Heavenly Oreo Stuffed Chocolate Chip Cookies Recipe

Baking oreo stuffed chocolate chip cookies might sound like a dessert lover’s ultimate fantasy.

Massive chocolate chip cookies envelop entire oreo cookies, creating a delightful surprise inside.

Each bite reveals a hidden layer of creamy goodness nestled within rich, golden dough.

Crisp edges and soft centers make these treats irresistibly tempting for anyone with a sweet tooth.

Chocolate lovers will appreciate the decadent combination of classic flavors and playful design.

No ordinary cookie could compete with this ingenious creation that blends two iconic treats.

Whip up this recipe and watch everyone’s eyes light up with pure delicious excitement.

Storage Advice For Oreo Stuffed Cookies

• Store cooled cookies in an airtight container lined with parchment paper between layers for up to 5 days. Keep them in the refrigerator to maintain freshness and prevent Oreo centers from getting too soft.
• Wrap individual cookies tightly in plastic wrap, then place in a freezer-safe container or ziplock bag. Freeze for up to 3 months. Thaw at room temperature for 30-45 minutes before enjoying.
• Warm cookies in the microwave for 10-15 seconds on medium power to restore softness and melt chocolate chips slightly. Avoid overheating to prevent drying out.

FAQs

• Can I use different types of Oreos in this recipe?

Yes, you can experiment with various Oreo flavors like mint, peanut butter, or birthday cake to add unique twists to the classic chocolate chip cookie.

• How do I prevent the Oreo from breaking while stuffing the cookie?

Gently handle the Oreo and use soft, pliable cookie dough to carefully wrap around it, ensuring even coverage without applying too much pressure.

• Is it possible to make these cookies ahead of time?

You can prepare the cookie dough and assemble the stuffed cookies in advance, then refrigerate for up to 24 hours before baking or freeze the unbaked cookies for up to 3 months.

Oreo Stuffed Chocolate Chip Cookies Overview

• Indulge in Surprise: Wrap a classic Oreo inside gooey chocolate chip cookie dough for an incredible hidden treat that delights everyone.
• Crowd-Pleasing Dessert: Perfect for potlucks, gatherings, and family celebrations where people love unexpected sweet twists on traditional cookies.
• Beginner-Friendly Baking: Simple step-by-step instructions make this recipe accessible for home bakers of all skill levels, requiring basic mixing and shaping techniques.
• Customizable Creativity: Experiment with different cookie dough variations or swap Oreo flavors to create unique combinations that match personal taste preferences.

Ingredients For Oreo Stuffed Cookies

• Butter: Provides rich flavor and helps create a soft, tender cookie texture.
• Brown Sugar: Adds moisture and a deep caramel-like sweetness to the cookies.
• Granulated Sugar: Helps create a crisp exterior and enhances overall sweetness.
• Eggs: Bind the ingredients together and contribute to the cookie's structure.
• Flour: Forms the base of the cookie dough and provides structure.
• Chocolate Chips: Adds delicious chocolate bursts throughout the cookie.
• Oreo Cookies: The surprise filling that creates a delightful center in each cookie.

• Baking Soda: Helps the cookies rise and spread during baking.
• Salt: Enhances the overall flavor of the cookies.

• Vanilla Extract: Adds a warm, classic flavor to the cookie dough.

How To Make Oreo Stuffed Cookies

Step 1: Prepare Baking Setup

Warm up the oven to 350°F (175°C) and line baking sheets with parchment paper for easy cookie removal.

Step 2: Mix Creamy Base

In a spacious mixing bowl, whip softened butter, brown sugar, and granulated sugar until the mixture becomes light, airy, and fully blended.

Step 3: Incorporate Wet Ingredients

Gently add eggs one at a time, then pour in vanilla extract.

Blend thoroughly until all ingredients are smoothly combined.

Step 4: Combine Dry Ingredients

• All-purpose flour
• Baking soda
• Salt

Slowly integrate dry ingredients into the wet mixture, stirring until just combined.

Step 5: Add Chocolate Goodness

Fold chocolate chips into the cookie dough, distributing them evenly throughout.

Step 6: Stuff Oreo Cookies

• Scoop out two tablespoons of cookie dough
• Flatten the dough slightly
• Place an Oreo cookie in the center
• Top with another 1-2 tablespoons of dough
• Press edges carefully to seal the Oreo completely inside

Step 7: Bake to Perfection

Arrange stuffed cookies on prepared baking sheets, leaving space between each cookie.

Bake for 10-12 minutes until edges turn a beautiful golden brown.

Step 8: Cool and Enjoy

Let cookies rest on the baking sheet for 5 minutes.

Transfer to a wire rack and allow them to cool completely before devouring these incredible treats.

Pro Tips For Oreo Stuffed Cookies

• Gently press dough edges to completely encase the Oreo, preventing any cookie exposure during baking.
• Refrigerate cookie dough for 30 minutes before stuffing to prevent spreading and maintain cookie shape.
• Use high-quality chocolate chips for rich, intense flavor that complements the creamy Oreo center.
• Use a cookie scoop for consistent, uniform stuffed cookies that bake evenly and look professional.
• Watch cookies closely and remove from oven when edges are just golden to keep centers soft and Oreo creamy.

Variations For Oreo Stuffed Cookies

• Gluten-Free Chocolate Chip Oreo Cookies: Replace wheat flour with almond or gluten-free blend to create a celiac-friendly version.
• Vegan Chocolate Chip Oreo Cookies: Swap butter with coconut oil, use plant-based egg replacer, and select vegan Oreo cookies and chocolate chips.
• Reduced Sugar Chocolate Chip Oreo Cookies: Substitute granulated and brown sugar with monk fruit sweetener or stevia for a lower-calorie option.
• Keto-Friendly Chocolate Chip Oreo Cookies: Use almond flour, sugar-free chocolate chips, and keto-friendly Oreo alternatives to create a low-carb treat.

Serving Suggestions For Oreo Stuffed Cookies

• Cookie Lover's Dream: Serve these decadent Oreo-stuffed chocolate chip cookies as an indulgent dessert with a cold glass of milk for ultimate dunking pleasure.
• Dessert Party Showstopper: Arrange cookies on a beautiful platter with a scoop of vanilla ice cream and drizzle with melted chocolate for a stunning presentation that will impress guests.
• Movie Night Treat: Pack these cookies in a cute container for a cozy movie marathon, pairing them with hot cocoa or caramel sauce for an extra special touch.
• Game Day Delight: Stack cookies on a tiered plate alongside other sweet treats for a game day or potluck gathering that will have everyone talking.

Oreo Stuffed Chocolate Chip Cookies Recipe

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4.7 from 26 reviews

• Total Time: 32 minutes
• Yield: 24 1x

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Description

Indulgent Oreo stuffed chocolate chip cookies merge two beloved treats into one epic dessert. Chocolate chips and creamy Oreo centers create a delightful surprise you’ll crave with every delectable bite.

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Ingredients

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Main Ingredients:

• 3 cups all-purpose flour
• 2 cups semi-sweet chocolate chips
• 20–24 Oreo cookies

Cookie Base Ingredients:

• 1 cup (2 sticks/226 grams) unsalted butter, softened
• 1 cup brown sugar, packed
• 1/2 cup granulated sugar
• 2 large eggs

Seasoning and Leavening Ingredients:

• 1 tablespoon vanilla extract
• 1 teaspoon baking soda
• 1/2 teaspoon salt

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Instructions

1. Preheat the oven to 350°F (175°C) and prepare baking sheets with parchment paper for easy cleanup and non-stick baking.
2. In a mixing bowl, thoroughly blend softened butter with brown and granulated sugars until the mixture becomes creamy and aerated, creating a smooth base for the cookie dough.
3. Incorporate eggs individually, ensuring each is fully integrated, then mix in vanilla extract to enhance the overall flavor profile.
4. Separately combine flour, baking soda, and salt, whisking to distribute ingredients evenly and eliminate potential lumps.
5. Gradually merge dry ingredients into the butter mixture, stirring until just combined to prevent overworking the dough.
6. Gently fold chocolate chips throughout the dough, distributing them uniformly for consistent flavor in each bite.
7. Create cookie bases by portioning out dough, then flatten each slightly to form a circular foundation.
8. Position an Oreo cookie at the center of each dough base, ensuring it sits centrally.
9. Cover each Oreo with additional dough, carefully sealing the edges to completely encase the cookie within the chocolate chip dough.
10. Arrange stuffed cookies on prepared baking sheets, spacing them to allow for potential spreading during baking.
11. Bake for 10-12 minutes, watching for golden-brown edges that indicate optimal doneness.
12. Allow cookies to rest on the baking sheet for 5 minutes to stabilize, then transfer to a wire rack for complete cooling.

Notes

• Chill dough before stuffing to prevent spreading and maintain cookie shape during baking.
• Use room temperature ingredients for smoother, more consistent cookie texture.
• Experiment with different Oreo flavors like Mint, Peanut Butter, or Birthday Cake to create unique variations.
• Customize cookies by adding chopped nuts or drizzling melted chocolate over cooled cookies for extra indulgence.

• Prep Time: 20 minutes
• Cook Time: 12 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 24
• Calories: 283 kcal
• Sugar: 19 g
• Sodium: 86 mg
• Fat: 14 g
• Saturated Fat: 8 g
• Unsaturated Fat: 5 g
• Trans Fat: 0.2 g
• Carbohydrates: 36 g
• Fiber: 1.5 g
• Protein: 3 g
• Cholesterol: 30 mg