Description
Creamy Tiktok cheddar bay biscuit chicken cobbler brings Southern comfort to dinner tables with irresistible cheesy biscuit topping. Hearty chicken filling beneath golden-brown biscuits promises a satisfying meal you’ll crave again and again.
Ingredients
Scale
Main Ingredients:
- 2 cups cooked shredded chicken
- 1 package Cheddar Bay Biscuit mix
- 1 cup chicken broth
- 1/2 cup shredded cheddar cheese
Vegetables and Soup:
- 1 cup frozen mixed vegetables
- 1 can cream of chicken soup
Seasonings:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Warm the oven to 375F (190C) for optimal baking conditions.
- Whisk cream of chicken soup, chicken broth, garlic powder, and onion powder in a spacious mixing vessel until smooth and well-integrated.
- Fold in the tender shredded chicken and vibrant mixed vegetables, ensuring even distribution throughout the creamy mixture.
- Transfer the entire mixture into a thoroughly greased 9×13-inch baking dish, spreading it evenly across the surface.
- Prepare the Cheddar Bay Biscuit mixture according to package instructions, then generously incorporate shredded cheddar cheese for an extra burst of flavor.
- Carefully drop generous spoonfuls of the cheesy biscuit dough across the chicken base, creating a rustic, uneven topping that will provide delightful texture.
- Slide the dish into the preheated oven and bake for 25-30 minutes, watching for a golden-brown biscuit topping and ensuring the filling is heated through completely.
- Allow the cobbler to rest for a few minutes after removing from the oven, which helps the filling settle and makes serving easier.
Notes
- Customize vegetables by using seasonal or frozen mixed veggies for convenience and variety.
- Enhance protein options by substituting rotisserie chicken with turkey, shredded pork, or plant-based alternatives for dietary flexibility.
- Reduce sodium content by using low-sodium cream of chicken soup and homemade chicken broth with controlled salt levels.
- Elevate flavor profile by adding fresh herbs like thyme or rosemary to the chicken mixture for deeper, more complex taste.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Lunch, Dinner, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 370 kcal
- Sugar: 2 g
- Sodium: 850 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 7 g
- Trans Fat: 0.5 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 70 mg