Cozy Winter Aperol Spritz Recipe to Warm Your Soul
Mixing a refreshing winter aperol spritz brings unexpected warmth to chilly evenings.
Crisp citrus notes dance with aromatic spirits, creating a vibrant cocktail experience.
Sparkling prosecco adds elegant bubbles that lighten the mood instantly.
Deep orange hues reflect cozy winter vibes while delivering a sophisticated drink.
Seasonal ingredients blend seamlessly in this delightful Italian-inspired libation.
Festive gatherings become more memorable with each delicate sip you pour.
Let this cocktail transport you to sunny Italian landscapes and joyful moments.
Winter Aperol Spritz Questions Answered
Aperol is an Italian orange-red aperitif with a bittersweet flavor profile, originating from Padua, Italy. It adds a unique tangy and slightly bitter taste that complements the cranberry and Prosecco.
Yes, you can use other sparkling wines like Cava or Champagne, but Prosecco is traditional and provides the most authentic flavor for an Aperol Spritz.
The Winter Aperol Spritz is relatively light, with moderate alcohol from Aperol and Prosecco, making it a refreshing and easy-to-drink cocktail perfect for holiday gatherings.
Why Winter Aperol Spritz Feels Just Right
What Goes Into Winter Aperol Spritz
Base Liquor:Juices:Garnish and Extras:How To Mix Up Winter Aperol Spritz
Step 1: Chill Your Glass
Select a spacious wine or spritz glass and load it generously with ice cubes to create a frosty foundation for your winter cocktail.
Step 2: Pour Aperol and Cranberry
Splash Aperol and cranberry juice directly over the ice, allowing the vibrant liquid to cascade and mingle with the frozen surface.
Step 3: Add Citrus Brightness
Introduce fresh lemon juice to the glass, creating a zesty layer that will elevate the drink’s overall flavor profile.
Step 4: Crown with Bubbles
Delicately pour Prosecco over the mixture, letting the sparkling wine create a beautiful layered effect and add elegant effervescence.
Step 5: Blend and Beautify
Use a long cocktail spoon to gently swirl the ingredients, ensuring a harmonious blend of flavors. Optional garnish elements include:These decorative touches not only enhance visual appeal but also provide a delightful aromatic and flavor complement to your winter Aperol Spritz.
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Winter Aperol Spritz Recipe
- Total Time: 5 minutes
- Yield: 2 1x
Description
Warm winter nights come alive with this Winter Aperol Spritz, blending Italian cocktail charm and seasonal comfort. Sparkling prosecco and rich aperol create a festive drink perfect for cold evenings when celebrations call for something special.
Ingredients
Main Spirits and Liqueurs:
- 2 ounces (60 milliliters) Aperol
- 3–5 ounces (90–150 milliliters) Prosecco
Juices:
- 2 ounces (60 milliliters) cranberry juice cocktail
- 0.5 ounces (15 milliliters) lemon juice
Garnish:
- Rosemary
- Fresh cranberries
Instructions
- Chill a large wine glass by filling it completely with ice cubes to create a frosty base for the cocktail.
- Measure and pour Aperol into the iced glass, allowing the vibrant orange liqueur to settle against the ice.
- Introduce cranberry juice, creating a rich crimson layer that will blend with the Aperol’s amber tone.
- Add fresh lemon juice to provide a tangy brightness and balance the drink’s sweetness.
- Delicately cascade Prosecco over the mixture, allowing it to naturally integrate and create a effervescent top layer.
- Use a long bar spoon to gently swirl the ingredients, ensuring a harmonious blend without disrupting the drink’s delicate bubbles.
- Enhance the presentation by artfully placing a fragrant rosemary sprig and a handful of plump, fresh cranberries as a festive winter garnish.
Notes
- Swap cranberry juice for pomegranate juice to enhance the winter flavor profile and add more antioxidants.
- Use frozen cranberries instead of fresh ones to keep the drink chilled without diluting the cocktail.
- Adjust Prosecco quantity based on personal preference for a stronger or lighter drink, maintaining the balanced taste.
- Create a non-alcoholic version by replacing Aperol and Prosecco with sparkling water and a splash of orange bitters.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Blending
- Cuisine: Italian
Nutrition
- Serving Size: 2
- Calories: 150
- Sugar: 18 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Mia Thompson
Pastry Chef & Content Creator
Expertise
Education
Portland Community College – Baking and Pastry Arts Program
Specialized in artisanal bread, seasonal desserts, and sustainable baking methods.
National University of Natural Medicine – Bachelor of Science in Nutrition (BScN)
Focused on “Food as Medicine” philosophy, with core threads in nutrition.
Mia’s love affair with baking began in her grandmother’s kitchen, where sneaking spoonfuls of batter first sparked her curiosity. She refined her skills through Portland Community College’s Baking and Pastry Arts Program and her expertise at the National University of Natural Medicine, earning a B.Sc. in Nutrition.
At The Scrumptious Pumpkin, Mia reimagines classics with effortless seasonal treats, healthier twists on old favorites, and playful confections that feel like pure joy. Beyond the oven, she nurtures her urban garden, forages local ingredients around Portland, and leads hands‑on nutrition workshops for her community.